Phenolics and Flavonoid Content in Selected Seeds from the Serbian Market by Margarita Dodevska, Nevena Ivanovic, Jelena Kukic-Markovic, Verica Jovanovic

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Dietary Intakes of Sugar in the Student Population from Fruits and Beverages by Margarita Dodevska, Jelena Kukic-Markovic, Nevena Ivanovic, Tamara Perisic, Verica Jovanovic

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The role of nutrition education in the pharmacy curriculum using the example of knowledge about the health benefits of nuts by Ivana Stević, Danijela Milenković, Ana Petrović, Ana Pejčić, Margarita Dodevska, Marija Prvulović Ilić, Nevena Ivanović

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The Effect of Higenamine Supplementation on the Fatty Acid Profiles of Serum Phospholipids by Jelena Rasic Ozegovic, Marija Takic, Nevena Ivanovic, Danijela Ristic-Medic, Milica Vukasinovic Vesic, Brizita Djordjevic

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