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Neneng Windayani
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Neneng Windayani
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Pengolahan Air Sungai Menjadi Air Layak Konsumsi Menggunakan Kulit Pisang Raja Bulu (Musa paradica)
by
Ferli S. Irwansyah
,
Susan Susanti
,
Neneng Windayani
Published 2017-02-01
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2
Effect of Fermentation Time on Nutritional, Microbiological, and Sensorial Properties of Roselle Kefir Popsicle
by
Nur Anisya Faten Mohd Rozali
,
Neneng Windayani
,
Wenny Bekti Sunarharum
,
Siti Rashima Romli
,
Adi MD Sikin
,
Wan Saidatul Syida Wan Kamarudin
Published 2025-01-01
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