Characterization of pasteurized milk spoilage by electronic nose in relation to its selected quality parameters by Saleem Ehsan, Zahir Al-Attabi, Nasser Al-Habsi, Michel R. G. Claereboudt, Mohammad Shafiur Rahman

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Machine vision system combined with multiple regression for damage and quality detection of bananas during storage by Mai Al-Dairi, Pankaj B. Pathare, Rashid Al-Yahyai, Nasser Al-Habsi, Hemanatha Jayasuriya, Zahir Al-Attabi

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Stability of vitamin C in broccoli at different storage conditions by Nasser Al-Habsi, Sithara Suresh, Amani Al-Yhmedi, Marwa Al-Shoryani, Mostafa I. Waly, Mohammad Shafiur Rahman

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Moisture sorption isotherm and thermal characteristics of freeze-dried tuna by Mohammad Shafiur Rahman, Mohammed Khalfan Al-Khusaibi, Kutaila Abbas AL-Farsi, Ismail Mohamed Al-Bulushi, Aisha Abushelaibi, Nasser Al-Habsi

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Assessment of different phytogenic-based additives on in vitro rumen fermentation profile and methane emissions by Hani M. El-Zaiat, Hussein A. Masood, Samira S. Al Hinai, Reem H. Al Maamari, Sanad S. Al Riyami, Kaadhia Al-Kharousi, Azza H. Al-Salami, Nasser Al-Habsi

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