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Narashans Alok Sagar
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Narashans Alok Sagar
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Narashans Alok Sagar
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1
Influence of Thermal Treatments, Extraction Methods, and Storage Conditions on Lycopene Content of Foods
by
Meenakshi Pathak
,
Narashans Alok Sagar
Published 2023-01-01
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2
Therapeutic Potentials of Jamun (Syzygium cumini) and Its Integration Into Modern Food Technologies: A Review
by
B. S. Adithya
,
Mohammed Nayeem
,
Narashans Alok Sagar
,
Sourabh Kumar
Published 2025-01-01
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3
Formulation, Process Optimization, and Biochemical Characterization of Cereal-Based Sweet Potato and Mulberry Instant Beverage
by
Vishakha Singh
,
Mamoni Das
,
Sukh Veer Singh
,
Narashans Alok Sagar
Published 2024-01-01
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4
Chitosan-Cinnamon Oil Coating Maintains Quality and Extends Shelf Life of Ready-to-Use Pomegranate Arils under Low-Temperature Storage
by
Mohit Singla
,
Sunil Pareek
,
Nishant Kumar
,
Narashans Alok Sagar
,
Olaniyi Amos Fawole
Published 2022-01-01
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