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    Effect of Dietary Addition of Blueberry (<i>Vaccinium corymbosum</i>) Powder on Fattening Performance, Meat Quality, Oxidative Stability and Storage Quality in Japanese Quails (<i>Coturnix coturnix japonica</i>)

    Effect of Dietary Addition of Blueberry (<i>Vaccinium corymbosum</i>) Powder on Fattening Performance, Meat Quality, Oxidative Stability and Storage Quality in Japanese Quails (<i>... by Shaistah Naimati, Sibel Canoğulları Doğan, Muhammad Umair Asghar, Qurat Ul Ain Sajid

    Published 2025-06-01
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