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    Effect of shading on ascorbic acid accumulation and biosynthetic gene expression during tomato fruit development and ripening

    Effect of shading on ascorbic acid accumulation and biosynthetic gene expression during tomato fruit development and ripening by Safir Ahmad Tamim, Fangman Li, Ying Wang, Lele Shang, Xingyu Zhang, Jinbao Tao, Yaru Wang, Wenxian Gai, Haiqiang Dong, John Kojo Ahiakpa, Muhammad Ali Mumtaz, Yuyang Zhang

    Published 2022-01-01
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