Effect of Honey Concentration on the Quality and Antioxidant Properties of Probiotic Yogurt Beverages from Different Milk Sources by Asif Anwar, Muhammad Abrar Faiz, Juncai Hou

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Response of vegetation resilience to drought across river basins on a global scale by Muhammad Abrar Faiz, Faisal Baig, Shehakk Muneer, Zhaoqiang Zhou, Farah Naz

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Probabilistic approach to monitoring vegetation water stress using solar-induced chlorophyll fluorescence data by Muhammad Abrar Faiz, Qiumei Wang, Shehakk Muneer, Yongqiang Zhang, Faisal Baig, Farah Naz

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Optimizing spatial food crops planting structure under water-energy-food-carbon emissions nexus constraints by Chunqing Wang, Liangliang Zhang, Dong Liu, Nan Sun, Mo Li, Muhammad Abrar Faiz, Muhammad Imran Khan, Tianxiao Li, Song Cui

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