Showing 1 - 3 results of 3 for search 'Morteza Chaji', query time: 0.01s Refine Results
  1. 1
    Effect of Portulaca oleracea on Carcass Traits, Fatty Acid Composition, Meat Quality and Oxidative Stability of Arabi Lambs

    Effect of Portulaca oleracea on Carcass Traits, Fatty Acid Composition, Meat Quality and Oxidative Stability of Arabi Lambs by Sadegh Mayahi, Morteza Chaji, Kamal Shojaeian, Ghasem Jalilvand

    Published 2025-03-01
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  2. 2
    The Use of Protected Fat Supplement on Milk Production, Quality and Fatty Acid Profiles in Dairy Camels

    The Use of Protected Fat Supplement on Milk Production, Quality and Fatty Acid Profiles in Dairy Camels by Tahereh Mohammadabadi, Morteza Chaji, Somayeh Hoseini, Siamak Amin Davar

    Published 2025-05-01
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  3. 3
    STUDY OF BIOFLOC PRODUCTION FROM FISH BREEDING SYSTEM AND USING AS SUPPLEMENT IN RUMINANT DIET

    STUDY OF BIOFLOC PRODUCTION FROM FISH BREEDING SYSTEM AND USING AS SUPPLEMENT IN RUMINANT DIET by Asad Pormohammad, Tahereh Mohammadabadi, Morteza Chaji, Khalil Mirzadeh, Jasem G. Marammazi

    Published 2018-06-01
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