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Exploring Ultrasonic Energy Followed by Natural Fermentation Processing to Enhance Functional Properties and Bioactive Compounds in Millet (<i>Pennisetum glaucum</i> L.) Grains by Mohammed Saeed Alkaltham, Akram A. Qasem, Mohamed A. Ibraheem, Amro B. Hassan
Published 2024-11-01Get full text
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Valorization of Wasted Plant Parts: Mineral Bioavailability, Antioxidant, and Antimicrobial Properties of Wasted Aerial Parts of Selected Root Vegetables by Amro B. Hassan, Isam A. Mohamed Ahmed, Mohammed Saeed Alkaltham, Akram A. Qasem, Mohammed A. Mohammed, Ali Saleh, Belal M. Mohammed
Published 2025-03-01Get full text
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