Effects of palm oil, canola oil, and rice bran oil on growth performance, blood biochemistry, and intestinal morphology in young chicks by Mahmoud M. Azzam, Abdulaziz A. Alabdullatif, Rashed A. Alhotan, Mohammed A. Al-Badwi, Musab E. Akasha, Xinyang Dong, Shaaban S. Elnesr, Zeinab Shouman

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Exploring the Role of Salt Supplementation on Milk Composition, Fatty Acids, and Insulin Response in Lactating Camels by Riyadh S. Aljumaah, Ahmed A. K. Salama, Mutassim M. Abdelrahman, Moez Ayadi, Gerardo Caja, Mohammed A. Alshaikh, Mohammed A. Al-Badwi, Abdulkareem M. Matar

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Phytogenic and prebiotic feed additives as antibiotic substitutes: effects on broiler meat quality, organ properties, and production efficiency when fed standard and reduced energy... by Maged A. Al-Garadi, Rashed A. Alhotan, Elsayed O. Hussein, Mohammed M. Qaid, Gamaleldin M. Suliman, Mohammed A. Al-Badwi, Esam H. Fazea, Isiaka O. Olarinre

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Synergistic effects of RISCO–NUTRIFOUR probiotic mixtures as feed additives on growth performance and carcase characteristics of broiler chickens over 28 days by Abdulaziz A. Al-abdullatif, Maged A. Al-Garadi, Mohammed M. Qaid, Abdulkareem M. Matar, Mohsen M. Alobre, Mohammed A. Al-Badwi, Gamaleldin M. Suliman, Elsayed O. Hussein

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Effects of water and feed based RISCO-NUTRIFOUR probiotic supplementation on the technological and physicochemical quality of broiler breast meat by Abdulaziz A. Al-abdullatif, Maged A. Al-Garadi, Mohammed M. Qaid, Abdulkareem M. Matar, Mohsen M. Alobre, Mohammed A. Al-Badwi, Elsayed O. Hussein, Gamaleldin M. Suliman

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