Do the use of lecithin and lysolecithin as feed emulsifiers enhance poultry production? A meta-analysis by Tri Puji Priyatno, Danung Nur Adli, Mohammad Miftakhus Sholikin

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Exogenous melatonin as a natural preservative: a meta-analysis of its effects on fruit shelf life and oxidative stress during storage by Rahmat Budiarto, Mohammad Miftakhus Sholikin, Syariful Mubarok, Tri Ujilestari, Danung Nur Adli, Temoor Ahmed, Hayssam M. Ali

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Recent overview of kaffir lime (Citrus hystrix DC) dual functionality in food and nutraceuticals by Rahmat Budiarto, Nasrul Wathoni, Syariful Mubarok, Jajang Sauman Hamdani, Tri Ujilestari, Cici Darsih, Reka Mustika Sari, Rizal Maarif Rukmana, Mohammad Miftakhus Sholikin

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The effects of lactic acid bacteria and yeast as probiotics on the performance, blood parameters, nutrient digestibility, and carcase quality of rabbits: a meta-analysis by Danung Nur Adli, Osfar Sjofjan, Mohammad Miftakhus Sholikin, Cecep. Hidayat, Dicky Tri Utama, Anuraga Jayanegara, Muhammad Halim Natsir, Yuli Frita Nuningtyas, Muhammad Pramujo, Poppy Satya Puspita

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Effects of oligosaccharides on performance, egg quality, nutrient digestibility, antioxidant status, and immunity of laying hens: a meta-analysis by Danung Nur Adli, Sadarman Sadarman, Agung Irawan, Anuraga Jayanegara, Tuty Maria Wardiny, Tri Rachmanto Prihambodo, Sandi Nayohan, Dessy Permata, Mohammad Miftakhus Sholikin, Aulia Puspita Anugra Yekti

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Does charcoal act as a protective agent in fish nutrition to increase growth and physiological performance? A meta-analysis by Aliati Iswantari, Vitas Atmadi Prakoso, Nunak Nafiqoh, Rendy Ginanjar, Henti Hendalastuti Rachmat, Agung Irawan, Kurniawan Kurniawan, Mochammad Zamroni, Fathur Rochman, Danung Nur Adli, Mohammad Miftakhus Sholikin, Arif Wibowo, Anuraga Jayanegara

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