Phytoremediation Potential of <i>Melia azedarach</i> and <i>Ailanthus altissima</i> for Pb, Zn, and Cu from Aqueous Solution by Mohammed Oujdi, Yassine Chafik, Azzouz Boukroute, Domenico Morabito, Mohamed Addi

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Investigation of the Allelopathic Effect of Matricaria chamomilla L. Parts’ Aqueous Extracts on Germination and Seedling Growth of Two Moroccan Varieties of Durum Wheat by Amine Elbouzidi, Noureddine Bencheikh, Sara Seddoqi, Mohamed Bouhrim, Youssef Bouramdane, Mohamed Addi

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Effect of Culture Media and Plant Growth Regulators on Shoot Proliferation and Rooting of Internode Explants from Moroccan Native Almond (Prunus dulcis Mill.) Genotypes by Souhayla Kodad, Reda Melhaoui, Christophe Hano, Mohamed Addi, Nargis Sahib, Ahmed Elamrani, Malika Abid, Aatika Mihamou

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Chemical Composition and Assessment of the Anti-Inflammatory, Antioxidant, Cytotoxic and Skin Enzyme Inhibitory Activities of <i>Citrus sinensis</i> (L.) Osbeck Essential Oil and I... by Naoufal El Hachlafi, Amine Elbouzidi, Amine Batbat, Mohamed Taibi, Mohamed Jeddi, Mohamed Addi, Hanae Naceiri Mrabti, Kawtar Fikri-Benbrahim

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Harnessing biostimulants for sustainable agriculture: innovations, challenges, and future prospects by Amine Khoulati, Sabir Ouahhoud, Mohamed Taibi, Said Ezrari, Samira Mamri, Othmane Merah, Abdelkader Hakkou, Mohamed Addi, Adil Maleb, Ennouamane Saalaoui

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Heavy Metals Concentration in Sardina pilchardus (Walbaum, 1792) from the Moroccan Mediterranean Coast and Potential Human Health Risk Assessment by Khaoula Kasmi, Kamal Belhaj, Hanae Nasri, Douaa Slimani, Larbi Allai, Farid Mansouri, Souad Aissioui, Souad Abdellaoui, Mohamed Addi, Abdelhafid Chafi

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Carob (Ceratonia siliqua L.) Seed Constituents: A Comprehensive Review of Composition, Chemical Profile, and Diverse Applications by Salah Laaraj, Souad Salmaoui, Mohamed Addi, Chaimae El-rhouttais, Aziz Tikent, Amine Elbouzidi, Mohamed Taibi, Christophe Hano, Younes Noutfia, Kaoutar Elfazazi

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Characterization of Sweet Almond Oil Content of Four European Cultivars (Ferragnes, Ferraduel, Fournat, and Marcona) Recently Introduced in Morocco by Reda Melhaoui, Souhayla Kodad, Nadia Houmy, Kamal Belhaj, Farid Mansouri, Malika Abid, Mohamed Addi, Aatika Mihamou, Marianne Sindic, Hana Serghini-Caid, Ahmed Elamrani

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Corrigendum: Ethnobotanical survey and scientific validation of liver-healing plants in northeastern Morocco by Noureddine Bencheikh, Amine Elbouzidi, Abdellah Baraich, Mohamed Bouhrim, Abdelhamid Azeroual, Mohamed Addi, Ramzi A. Mothana, Hanan M. Al-Yousef, Bruno Eto, Mostafa Elachouri

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The Effect of Feeding Laying Hens with Nonindustrial Hemp Seed on the Fatty Acid Profile, Cholesterol Level, and Tocopherol Composition of Egg Yolk by Yassine Taaifi, Kamal Belhaj, Farid Mansouri, Youssef Rbah, Reda Melhaoui, Nadia Houmy, Abdesammad Ben moumen, Embarek Azeroual, Mohamed Addi, Ahmed Elamrani, Hana Serghini-Caid

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Phytochemical, biological, and nutritional properties of the prickly pear, Opuntia dillenii: A review by EL Hassania Loukili, Mohammed Merzouki, Mohamed Taibi, Amine Elbouzidi, Belkheir Hammouti, Krishna Kumar Yadav, Mohammad Khalid, Mohamed Addi, Mohammed Ramdani, Pankaj Kumar, Jeong Ryeol Choi

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Optimization of Eugenol, Camphor, and Terpineol Mixture Using Simplex-Centroid Design for Targeted Inhibition of Key Antidiabetic Enzymes by Amine Elbouzidi, Mohamed Jeddi, Abdellah Baraich, Mohamed Taibi, Mounir Haddou, Naoufal El Hachlafi, Meryem Idrissi Yahyaoui, Reda Bellaouchi, Bouchra El Guerrouj, Khalid Chaabane, Mohamed Addi

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Chemical Composition, Antibacterial, Antifungal and Antidiabetic Activities of Ethanolic Extracts of Opuntia dillenii Fruits Collected from Morocco by EL Hassania Loukili, Btissam Bouchal, Mohamed Bouhrim, Farid Abrigach, Manon Genva, Kahina Zidi, Mohamed Bnouham, Mohammed Bellaoui, Belkheir Hammouti, Mohamed Addi, Mohammed Ramdani, Marie-Laure Fauconnier

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Elicitor-driven enhancement of phenolic compounds in geranium callus cultures: phytochemical profiling via LC-MS/MS and biological activities by Amine Elbouzidi, Mohamed Taibi, Abdellah Baraich, Mounir Haddou, Ramzi A. Mothana, Sami A. Alsufyani, Hany W. Darwish, Roland Molinié, Jean-Xavier Fontaine, Ophélie Fliniaux, François Mesnard, Mohamed Addi

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Antifungal, Insecticidal, and Repellent Activities of Rosmarinus officinalis Essential Oil and Molecular Docking of Its Constituents against Acetylcholinesterase and β-Tubulin by Ghizlane Houzi, Youness El abdali, Ghada Beniaich, Mohamed Chebaibi, Mohamed Taibi, Amine Elbouzidi, Samiha Kaioua, Abdeslam Asehraou, Mohamed Addi, Khalid Chaabane, Rachid Flouchi, Aimad Allali, Soad Khal-Layoun

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Nutritional value antioxidant strength and antimicrobial efficacy of fig pastes from eastern morocco by Aziz Tikent, Khawla Bouaouda, Salah Laaraj, Mohamed Chebaibi, Hanane Choubbane, El Hassania Loukili, Kaoutar Elfazazi, Mohamed Bouhrim, Ramzi A. Mothana, Omar M. Noman, Bruno Eto, Ahmed Elamrani, Mohamed Addi

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Antioxidant potential, antimicrobial activity, polyphenol profile analysis, and cytotoxicity against breast cancer cell lines of hydro-ethanolic extracts of leaves of (Ficus carica... by Aziz Tikent, Salah Laaraj, Salah Laaraj, Toufik Bouddine, Mohamed Chebaibi, Mohamed Chebaibi, Mohamed Bouhrim, Kaoutar Elfazazi, Ali S. Alqahtani, Omar M. Noman, Lhoussain Hajji, Larbi Rhazi, Ahmed Elamrani, Mohamed Addi

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Phytochemical characterization and multifaceted bioactivity assessment of essential oil from Clinopodium nepeta subsp. ascendens: potential for the food and pharmaceutical sectors by Mohamed Taibi, Amine Elbouzidi, Mounir Haddou, Yousra Belbachir, Abdellah Baraich, Zineb Khalil, Reda Bellaouchi, Abdeslam Asehraou, Mohamed Addi, Ammar AL-Farga, Saleh M. Al-Maaqar, Bouchra El Guerrouj, Khalid Chaabane

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Nutritional value, HPLC-DAD analysis and biological activities of Ceratonia siliqua L. pulp based on in vitro and in silico studies by Salah Laaraj, Aziz Tikent, Chaimae El-rhouttais, Ayoub Farihi, Abdelaziz Ed-Dra, Mohamed Bouhrim, Ramzi A. Mothana, Omar M. Noman, Souad Salmaoui, Mohamed Addi, Hana serghini-Caid, Younes Noutfia, Kaoutar Elfazazi

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Optimization of antibacterial and antifungal activities in Moroccan saffron by-products using mixture design and simplex centroid methodology by Abdellah Baraich, Amine Elbouzidi, Naoufal El Hachlafi, Mohamed Taibi, Mounir Haddou, Sanae Baddaoui, Reda Bellaouchi, Mohamed Addi, Redouane Benabbes, Abdeslam Asehraou, Bassem Jaouadi, Ammar AL-Farga, Saleh M. Al-Maaqar, Ennouamane Saalaoui

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