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Construction of flaxseed polyphenol nanolipid emulsions as edible coatings and their application in shelf life extension of spiced beef by Yan Ma, Nan Wang, Xiaoyong Liu, Xiangjie Ma, Shaohua Meng, Jiansheng Zhao, Jingjing Chen, Lianjun Song, Mingwu Qiao, Xianqing Huang
Published 2025-04-01Get full text
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Effects of different processing methods on phenolic compounds in flaxseed meal by Lin Cheng, Xiaoyong Liu, Yan Ma, Xianqing Huang, Xinru Zhang, Jinrui Liu, Lianjun Song, Mingwu Qiao, Tiange Li, Tianlin Wang
Published 2024-12-01Get full text
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