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  1. 1
    Volatile Compounds, Bioactive Properties and Chlorophylls Contents in Dried Spearmint (Mentha spicata L.) as Affected by Different Drying Methods

    Volatile Compounds, Bioactive Properties and Chlorophylls Contents in Dried Spearmint (Mentha spicata L.) as Affected by Different Drying Methods by Erhan Arslan, Meltem Koşan, Aziz Korkmaz

    Published 2023-03-01
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  2. 2
    Efficient Energy Systems Models for Sustainable Food Processing

    Efficient Energy Systems Models for Sustainable Food Processing by Azim Doğuş Tuncer, Rukiye Mavuş, Cemre Gökçe, Meltem Koşan, Mustafa Aktaş

    Published 2019-08-01
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