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    Fortification of Yogurt with Red Dragon Fruit’s (Hylocereus Polyrhizus) Peel Powder: Effects on Comprehensive Quality Attributes and Sensory Properties

    Fortification of Yogurt with Red Dragon Fruit’s (Hylocereus Polyrhizus) Peel Powder: Effects on Comprehensive Quality Attributes and Sensory Properties by Nilufa Yeasmin, Bithi Rani Sarker, Ayesha Begum, Md. Zia Uddin Al Mamun, Nahidur Rahman, Md. Sujan Hossen, Md. Motalab, Rahima Akter Sathee

    Published 2023-12-01
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