PHYSICOCHEMICAL PROPERTIES EVALUATION OF MARINATED LAMB MEAT FROM DIFFERENT PRODUCTION SYSTEMS by SARWAR A. K. M. INAM, MD SUZAUDDULA

Get full text

Bioengineered Anthocyanin-Enriched Tomatoes: A Novel Approach to Colorectal Cancer Prevention by Md Suzauddula, Kaori Kobayashi, Sunghun Park, Xiuzhi Susan Sun, Weiqun Wang

Get full text

The interplay of factors in metabolic syndrome: understanding its roots and complexity by Md. Sharifull Islam, Ping Wei, Md Suzauddula, Ishatur Nime, Farahnaaz Feroz, Mrityunjoy Acharjee, Fan Pan

Get full text

Functional Properties and Potential Applications of Wheat Bran Extracts in Food and Cosmetics: A Review of Antioxidant, Enzyme-Inhibitory, and Anti-Aging Benefits by Kaori Kobayashi, Md Suzauddula, Ryan Bender, Cheng Li, Yonghui Li, Xiuzhi Susan Sun, Weiqun Wang

Get full text