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    Pharmacological Potential of Cafestol, a Bioactive Substance in Coffee, in Preventing Ischemia-Reperfusion-Induced Acute Kidney Injury

    Pharmacological Potential of Cafestol, a Bioactive Substance in Coffee, in Preventing Ischemia-Reperfusion-Induced Acute Kidney Injury by Dayene S. Gomes, Mayara A. Romanelli, Stela P.S. Gomes, Ana Laura M. Brand, Rodrigo M.V. da Silva, Simone S.C. Oliveira, André L.S. Santos, Claudia M. Rezende, Lucienne S. Lara

    Published 2025-05-01
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