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    Comparative Study on Polyelectrolyte Complex Formation of Chitosan and Pectin or PEMA: Effects of Molecular Weight and Mixing Speed

    Comparative Study on Polyelectrolyte Complex Formation of Chitosan and Pectin or PEMA: Effects of Molecular Weight and Mixing Speed by Rahma Boughanmi, Marina Oelmann, Christine Steinbach, Simona Schwarz

    Published 2024-12-01
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