Direct Electrochemical Detection of Tyramine in Beer Samples Using a MWCNTs Modified GCE by Cláudio M. R. Almeida, Maria Fátima Barroso, Manuela M. Moreira, Júlia M. C. S. Magalhães, Luisa Durães

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Exploring Algal Metabolism: Insights from Metabolomics and Computational Approaches by Maria Carpena, Aurora Silva, Franklin Chamorro, Javier Echave, Ana Olivia S. Jorge, Maria Fátima Barroso, Miguel A. Prieto

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Phlorotannins as Bioactive Agents from Brown Algae: Chemical Characterization and Extraction Methods by Camila F. Secco Bastos, Maria Carpena, Franklin Chamorro, Rafael Nogueira-Marques, Aurora Silva, Maria Fátima Barroso, Marlene Santos, Miguel A. Prieto

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Innovative Dietary Solutions for Vegans: Macroalgae Amino Acids for Differentiated Nutrition by Maria Carpena, Aurora Silva, Franklin Chamorro, Antia G. Pereira, Francisca Santos, Rafael Nogueira-Marques, Cristina Soares, Maria Fátima Barroso, Miguel A. Prieto

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A Study on the Antimicrobial Activity of Algae Extract: The Fucales Order Case by Aurora Silva, Maria Carpena, Stephanie Lopes Morais, Clara Grosso, Lucia Cassani, Frank Chamorro, Maria Fátima Barroso, Jesus Simal-Gandara, Miguel A. Prieto

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Vitamin K Epoxide Reductase Complex (VKORC1) Electrochemical Genosensors: Towards the Identification of <i>1639 G>A</i> Genetic Polymorphism by Tiago Barbosa, Stephanie L. Morais, Renato Carvalho, Júlia M. C. S. Magalhães, Valentina F. Domingues, Cristina Delerue-Matos, Hygor Ferreira-Fernandes, Giovanny R. Pinto, Marlene Santos, Maria Fátima Barroso

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