Illegal Nitrite Treatment of Red Tuna and Prolonged Storage: What About Other Food Safety Risks? by Simona Summa, Marco Iammarino, Sonia Lo Magro, Pasqualino D'Antini, Giovanna La Salandra, Maria Grazia Basanisi, Gaia Nobili, Giovanna Berardi, Marco Emanuele Langianese, Gianfranco La Bella, Marilena Muscarella

Get full text

Risk assessment of N‐nitrosamines in food by EFSA Panel on Contaminants in the Food Chain (EFSA CONTAM Panel), Dieter Schrenk, Margherita Bignami, Laurent Bodin, James Kevin Chipman, Jesús delMazo, Christer Hogstrand, Laurentius (Ron) Hoogenboom, Jean‐Charles Leblanc, Carlo Stefano Nebbia, Elsa Nielsen, Evangelia Ntzani, Annette Petersen, Salomon Sand, Tanja Schwerdtle, Christiane Vleminckx, Heather Wallace, Benigni Romualdo, Cristina Fortes, Stephen Hecht, Marco Iammarino, Olaf Mosbach‐Schulz, Francesca Riolo, Anna Christodoulidou, Bettina Grasl‐Kraupp

Get full text