Showing 1 - 9 results of 9 for search 'Maolin Tu', query time: 0.01s Refine Results
  1. 1
    Beneficial effects of high-pressure homogenization on the dispersion stability of aqueous hydrolysate from Mytilus edulis

    Beneficial effects of high-pressure homogenization on the dispersion stability of aqueous hydrolysate from Mytilus edulis by Fengjiao Mao, Maolin Tu, Fengjiao Fan, Chao Wu, Cuiping Yu, Ming Du

    Published 2020-12-01
    Get full text
    Article
    Save to List
    Saved in:
  2. 2
    In vitro and in silico analysis of dual-function peptides derived from casein hydrolysate

    In vitro and in silico analysis of dual-function peptides derived from casein hydrolysate by Maolin Tu, Xinyu Qiao, Cong Wang, Hanxiong Liu, Shuzhen Cheng, Zhe Xu, Ming Du

    Published 2021-01-01
    Get full text
    Article
    Save to List
    Saved in:
  3. 3
    Comparison of gelation of legume protein and milk protein fermented by mixed starter cultures: Texture, rheological properties and protein structure

    Comparison of gelation of legume protein and milk protein fermented by mixed starter cultures: Texture, rheological properties and protein structure by Hang Li, Maolin Tu, Zhen Wu, Xiaoqun Zeng, Jihuan Wu, Daodong Pan, Qiwei Du

    Published 2025-05-01
    Get full text
    Article
    Save to List
    Saved in:
  4. 4
    Food-grade High Internal Phase Pickering Emulsions: Food-grade Solid Particles, Stabilization Mechanisms and Application in Encapsulating Probiotics

    Food-grade High Internal Phase Pickering Emulsions: Food-grade Solid Particles, Stabilization Mechanisms and Application in Encapsulating Probiotics by Yaxin YIN, Qirui LIU, Zhicheng WANG, Qiwei DU, Tao ZHANG, Daodong PAN, Maolin TU

    Published 2025-04-01
    Get full text
    Article
    Save to List
    Saved in:
  5. 5
    Effect of Hawthorn Powder on Physical, Functional, and Sensory Characteristics of Set-Type Yogurt

    Effect of Hawthorn Powder on Physical, Functional, and Sensory Characteristics of Set-Type Yogurt by Jingjing Wang, Zeyuan Kang, Lifei Tang, Wenpei Qiu, Yuxin Wang, Tao Zhang, Daodong Pan, Maolin Tu

    Published 2025-04-01
    Get full text
    Article
    Save to List
    Saved in:
  6. 6
    Blue food proteins: Novel extraction technologies, properties, bioactivities and applications in foods

    Blue food proteins: Novel extraction technologies, properties, bioactivities and applications in foods by Shuo Fan, Yaxin Yin, Qirui Liu, Xinru Yang, Daodong Pan, Zhen Wu, Ming Du, Maolin Tu

    Published 2024-01-01
    Get full text
    Article
    Save to List
    Saved in:
  7. 7
    Identification of a safe and effective antioxidant peptide from casein: in vitro and cellular studies

    Identification of a safe and effective antioxidant peptide from casein: in vitro and cellular studies by Shuo Fan, Xinru Yang, Jingjing Wang, Peng Lei, Xiaoqun Zeng, Daodong Pan, Zhen Wu, Maolin Tu

    Published 2025-11-01
    Get full text
    Article
    Save to List
    Saved in:
  8. 8
    A novel strain of Levilactobacillus brevis PDD-5 isolated from salty vegetables has beneficial effects on hyperuricemia through anti-inflammation and improvement of kidney damage

    A novel strain of Levilactobacillus brevis PDD-5 isolated from salty vegetables has beneficial effects on hyperuricemia through anti-inflammation and improvement of kidney damage by Jue Xu, Maolin Tu, Xiankang Fan, Yuxing Guo, Tao Zhang, Xiaoqun Zeng, Zhendong Cai, Zhen Wu, Daodong Pan

    Published 2024-03-01
    Get full text
    Article
    Save to List
    Saved in:
  9. 9
    The key quorum sensing gene luxS in Lactobacillus acidophilus CICC 6074 and Lactobacillus helveticus R0052 mediates organic acid production and promotes protein hydrolysis in yogurt

    The key quorum sensing gene luxS in Lactobacillus acidophilus CICC 6074 and Lactobacillus helveticus R0052 mediates organic acid production and promotes protein hydrolysis in yogur... by Ruitong Zhang, Zihang Shi, Xiankang Fan, Tao Zhang, Maolin Tu, Zhen Wu, Xiaoqun Zeng, Weichen Bao, Bo Chen, Daodong Pan

    Published 2025-05-01
    Get full text
    Article
    Save to List
    Saved in:

Search Tools: