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Dietary inclusion of hay of greater digestibility and water-soluble carbohydrate content increases performance of dairy cows, irrespective of concentrate type and breed by M. Coppa, D. Pomiès, B. Martin, M. Bouchon, J.P. Renaud, M. Aoun, B. Deroche, R. Baumont
Published 2025-04-01Get full text
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Effect of dietary supplementation of glycerin on growth performance, meat quality, and blood biochemistry of growing Japanese quails (Coturnix coturnix japonica) by Z. Li, M.T. Khan, M. Adnan, M. Usman, U. Farooq, F. Ali, M.F. Khalid, M. Aoun, U. Mahmood, B. Siddique, E. Bughio, R. Mustafa, I. Ahmed, A.A. El-Mansi, A.A. Gadallah
Published 2025-09-01Get full text
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