Effects of chitosan nanoparticles on growth, development, and nutraceutical quality of tomato (Solanum lycopersicum L.) by Juan J. REYES-PÉREZ, Luis T. LLERENA-RAMOS, Eduardo JEREZ-MOMPIE, Oscar F. LÓPEZ-ORTEGA, Bernardo MURILLO-AMADOR, Edgar O. RUEDA-PUENTE

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Silicon dioxide nanoparticles a strategy to improve the growth, physiology, yield, and nutraceutical quality of tomatoes by Juan J. REYES-PÉREZ, Luis T. LLERENA-RAMOS, Juan A. TORRES-RODRÍGUEZ, Wilmer TEZARA, José L. GARCÍA-HERNÁNDEZ, Pablo PRECIADO-RANGEL, Bernardo ESPINOSA-PALOMEQUE

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Chitosan as a Postharvest Alternative for the Control of <i>Phytophthora capsici</i> in Bell Pepper Fruits by Juan Antonio Torres-Rodriguez, Juan José Reyes Pérez, Luis Tarquino Llerena Ramos, Leonardo Gonzalo-Matute, Edgar Omar Rueda-Puente, Luis Guillermo Hernandez-Montiel

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SILICON AS A BIOSTIMULANT IN CUCUMBER CULTIVATION (Cucumis sativus L.)] by Juan José Reyes Pérez, Luis Tarquino Llerena Ramos, Juan Antonio Torres Rodriguez, Luis Guillermo Hernández Montiel, Ramón Klever Macias Pettao, Erendira Aragón Sánchez, Alejandro Palacios

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Cáscaras de Banano (Musa paradisiaca): Uso Potencial como Bioestimulante en el Cultivo de Tomate by Shailili M. Moreno-Morales, Andy A. Palma-Vera, Marisol Rivero-Herrada, Juan José Reyes-Pérez, Luis Tarquino Llerena-Ramos, Wiston J. Morales-Rodríguez, Eduardo Fabián Quinatoa-Lozada

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