Hygroscopic behavior of lyophilized acerola pulp powder by Luciana C. Ribeiro, José M. C. da Costa, Marcos R. A. Afonso

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Stability of ‘mangaba’ pulp powder obtained by freeze drying by Juliana Conegero, Luciana C. Ribeiro, José M. C. da Costa, Antonio R. G. Monteiro

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Hygroscopic trend of lyophilized ‘mangaba’ pulp powder by Juliana Conegero, Luciana C. Ribeiro, Antonio R. G. Monteiro, José M. C. da Costa

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Stability of cashew apple juice in powder dehydrated in spouted bed by Sanyelle L. Sousa, Brena A. de Morais, Luciana C. Ribeiro, José M. C. da Costa

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