ACQUIRED REFRACTORY IRON DEFICIENCY by Margherita Migone De Amicis, Alessandro Rimondi, Luca Elli, Irene Motta

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Navigating celiac disease with small bowel capsule endoscopy: current state and future horizons by Matilde Topa, Mattia Corradi, Luca Elli, Yasmine Raji, Emanuele Lettieri, Nicoletta Nandi, Lucia Scaramella

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Interval colorectal cancer: Lesson from looking back by Giovanni Aldinio, Helmut Neumann, Luigi Boni, Emanuele Dabizzi, Luca Elli, Marco Maggioni, Gian Eugenio Tontini

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Hepatic Hemangioma in Celiac Patients: Data from a Large Consecutive Series by Sara Massironi, Federica Branchi, Roberta Elisa Rossi, Mirella Fraquelli, Luca Elli, Maria Teresa Bardella, Federica Cavalcoli, Dario Conte

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Effect of antithrombotic therapies on small bowel bleeding: an European multicenter retrospective study by Lucia Scaramella, Stefania Chetcuti Zammit, Reena Sidhu, Maurizio Vecchi, Gian Eugenio Tontini, Nicoletta Nandi, Matilde Topa, Luca Elli

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Increased Mercury Levels in Patients with Celiac Disease following a Gluten-Free Regimen by Luca Elli, Valentina Rossi, Dario Conte, Anna Ronchi, Carolina Tomba, Manuela Passoni, Maria Teresa Bardella, Leda Roncoroni, Gianpaolo Guzzi

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Is IBS a Food Allergy? Confocal Laser Endomicroscopy Findings in Patients with IBS: A Narrative Review by Francesco Pavan, Andrea Costantino, Gian Eugenio Tontini, Luca Elli, Nicola Siragusa, Giovanni Lasagni, Marco Dubini, Alice Scricciolo, Maurizio Vecchi

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Bowel preparation for small bowel capsule endoscopy: standard regimen with 2 L polyethylene glycol versus 1 L polyethylene glycol plus ascorbate by Riccardo Caccia, Alessandro Rimondi, Luca Elli, Matilde Topa, Flaminia Cavallaro, Carmine Gentile, Lucia Scaramella, Nicoletta Nandi, Reena Sidhu, Pinhas Eidler, Maurizio Vecchi, Gian Eugenio Tontini

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