Marine Invasive Algae’s Bioactive Ingredients as a Sustainable Pathway in Cosmetics: The Azores Islands as a Case Study by Marta Matos, Luísa Custódio, Catarina Pinto Reis

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<i>Blackfordia virginica</i> in Non-Native Distribution Range: A Potential Food Source for Humans? by Mariana Cruz, Ester Dias, Luísa Custódio, João Encarnação, Joana Cruz, Vânia Baptista, Maria Alexandra Teodósio

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Antioxidant activity, enzyme inhibition, photoprotection, cytotoxicity, and phytochemical profiling of sea lavender (Limonium algarvense Erben) seed extracts for dermo-cosmetic use by Leonardo Lescano, Zoltán Cziáky, İnci Kurt-Celep, Gökhan Zengin, Eliana Fernandes, Riccardo Trentin, Catarina G. Pereira, Luísa Custódio, Maria João Rodrigues

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Physicochemical, nutritional, and antioxidant properties of yogurt fortified with Carpobrotus edulis (L.) N. E. Br. fruit peel extracts by Kim Bratkič, Maria João Rodrigues, Viana Castañeda-Loaiza, Catarina Pereira, Isabel Ratão, Célia Quintas, Andreja Čanžek Majhenič, József Jeko, Zoltán Cziáky, Luísa Custódio

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