The relationship between exercise habits and mental health among university students in China: a cross-sectional study based on instrumental variable analysis by Lixian Zhu, Xuan Xiong, Zhongquan Li, Shuqiao Meng, Yifei Zhai

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Effects of dietary Leucine supplementation on intestinal development and gene expression of pattern recognition receptors (PRRs) in broilers by Xue Pan, Jie He, Okasha Hamada, Johan Buyse, Zhigang Song, Lixian Zhu

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Effect of Ultimate pH on Postmortem Myofibrillar Protein Degradation and Meat Quality Characteristics of Chinese Yellow Crossbreed Cattle by Peng Li, Tiantian Wang, Yanwei Mao, Yimin Zhang, Lebao Niu, Rongrong Liang, Lixian Zhu, Xin Luo

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Dietary Bacillus subtilis benefits meat quality by regulating the muscle fiber type and antioxidant capacity of broilers by Hairong Wang, Chuanpi Xiao, Jiqiang Li, Rongrong Liang, Yunge Liu, Zhigang Song, Johan Buyse, Lixian Zhu

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Six edible insect oils extracted by ultrasound-assisted: Physicochemical characteristics, aroma patterns and antioxidant properties by Xiaoxiao Jiang, Xiaoya Xing, Xiangyan Chen, Mengmeng Li, Fangshu Liu, Lixian Zhu, Leilei Chen, Qingxin Zhou

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Machine Learning Enabled Reusable Adhesion, Entangled Network-Based Hydrogel for Long-Term, High-Fidelity EEG Recording and Attention Assessment by Kai Zheng, Chengcheng Zheng, Lixian Zhu, Bihai Yang, Xiaokun Jin, Su Wang, Zikai Song, Jingyu Liu, Yan Xiong, Fuze Tian, Ran Cai, Bin Hu

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snRNA-seq of adipose tissues reveals the potential cellular and molecular mechanisms of cold and disease resistance in Mongolian cattle by Zhiduan Chi, Qiong Jia, Haoyu Yang, Hongrui Ren, Congli Jin, Jinxin He, Nile Wuri, Ze Sui, Junzhen Zhang, Bayier Mengke, Lixian Zhu, Ge Qiqi, Sarengaowa Aierqing, Ji Wuli, Dong Ai, Ruiwen Fan, Muren Herrid

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