Showing 1 - 5 results of 5 for search 'Lisa Methven', query time: 0.01s Refine Results
  1. 1
    Flavourful insights into the saltiness perception of samphire

    Flavourful insights into the saltiness perception of samphire by Saumya Sood, Lisa Methven, Qiaofen Cheng

    Published 2025-03-01
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  2. 2
    A Comparison of Myrosinase Activity and Stability in Fresh Broccoli (B. oleracea var. Italica) and Brown Mustard (B. juncea) Seeds

    A Comparison of Myrosinase Activity and Stability in Fresh Broccoli (B. oleracea var. Italica) and Brown Mustard (B. juncea) Seeds by Olukayode Adediran Okunade, Lisa Methven, Keshavan Niranjan

    Published 2020-01-01
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  3. 3
    Avenanthramides, Avenacosides, and β-Glucans in Oat-Based Milk Alternatives—How Oat’s Nutritional Compounds Are Being Affected by Various Stages of Processing

    Avenanthramides, Avenacosides, and β-Glucans in Oat-Based Milk Alternatives—How Oat’s Nutritional Compounds Are Being Affected by Various Stages of Processing by Roisin McCarron, Lisa Methven, Stephanie Grahl, Ruan Elliott, Stella Lignou

    Published 2024-04-01
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  4. 4
    The Effect of Protein and Protein Source on Appetite in Older Adults: Preliminary Findings from the FortiPhy Study

    The Effect of Protein and Protein Source on Appetite in Older Adults: Preliminary Findings from the FortiPhy Study by Ezgi Ozen, Katherine Roberts-Thomson, Rachel Smith, Claire Sulmont-Rosse, Lisa Methven, Miriam Clegg

    Published 2024-02-01
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  5. 5
    The Association of Oral Processing and Salivary Flow Rate on Food Intake and Appetite in Older Adults (Aged ≥ 65 Years)

    The Association of Oral Processing and Salivary Flow Rate on Food Intake and Appetite in Older Adults (Aged ≥ 65 Years) by Dimitra Zannidi, Lisa Methven, Gerry McKenna, Jayne Woodside, Ciarán Forde, Martin Schimmel, Miriam E. Clegg

    Published 2024-02-01
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