Showing 1 - 3 results of 3 for search 'Linjie Xi', query time: 0.02s Refine Results
  1. 1
    Aroma characterization of Sichuan and Cantonese sausages using electronic nose, gas chromatography–mass spectrometry, gas chromatography-olfactometry, odor activity values and metagenomic

    Aroma characterization of Sichuan and Cantonese sausages using electronic nose, gas chromatography–mass spectrometry, gas chromatography-olfactometry, odor activity values and meta... by Xiaohua Chen, Fei Yan, Dong Qu, Tian Wan, Linjie Xi, Ching Yuan Hu

    Published 2024-12-01
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  2. 2
    Comparative analysis of the quality characteristics and flavor volatiles of Lueyang black-bone chicken meatballs cooked via different methods

    Comparative analysis of the quality characteristics and flavor volatiles of Lueyang black-bone chicken meatballs cooked via different methods by Wen Su, Wen Su, Shibo Zhao, Shibo Zhao, Jinfeng Zhou, Jinfeng Zhou, Linjie Xi, Linjie Xi, Wengang Jin, Wengang Jin, A. M. Abd El-Aty, A. M. Abd El-Aty

    Published 2025-07-01
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  3. 3
    Sex-Specific Lipid Profiles and Flavor Volatiles in Giant Salamander (<i>Andrias davidianus</i>) Tails Revealed by Lipidomics and GC-IMS

    Sex-Specific Lipid Profiles and Flavor Volatiles in Giant Salamander (<i>Andrias davidianus</i>) Tails Revealed by Lipidomics and GC-IMS by Shibo Zhao, Jinghong Yu, Linjie Xi, Xiangdong Kong, Jinjin Pei, Pengfei Jiang, Ruichang Gao, Wengang Jin

    Published 2024-09-01
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