Showing 1 - 3 results of 3 for search 'Linh Tran Khanh Vu', query time: 0.01s Refine Results
  1. 1
    Influence of Mangosteen Peel Extract on Oxidative Stability, Nutritional Values, Physicochemical Properties and Sensory Preference of Soy-Based Burgers

    Influence of Mangosteen Peel Extract on Oxidative Stability, Nutritional Values, Physicochemical Properties and Sensory Preference of Soy-Based Burgers by Thy Quynh Bao Nguyen, Nguyen Hoang Khoa Nguyen, Nhu Bich, Linh Tran Khanh Vu, Ngoc Lieu Le

    Published 2025-01-01
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  2. 2
    Comparison on chemical, structural, thermal, functional and antioxidant properties of polysaccharides and phenolics co-extracted from mangosteen (Garcinia mangostana Linn) peels by different eco-friendly hybrid technologies

    Comparison on chemical, structural, thermal, functional and antioxidant properties of polysaccharides and phenolics co-extracted from mangosteen (Garcinia mangostana Linn) peels by... by Nhu Bich Ma, Nguyen Ngoc Thanh Tien, Linh Tran Khanh Vu, Nu Minh Nguyet Ton, Ngoc Lieu Le

    Published 2024-12-01
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  3. 3
    Characterization, sensory evaluation and oxidative stability of reduced-fat mayonnaise formulated with polysaccharides extracted from mangosteen peels as fat replacer

    Characterization, sensory evaluation and oxidative stability of reduced-fat mayonnaise formulated with polysaccharides extracted from mangosteen peels as fat replacer by Nhu Bich Ma, Nhat Minh Tran, Phu Hoang Trinh, Thong Duy Vo, Linh Tran Khanh Vu, Nu Minh Nguyet Ton, Ngoc Lieu Le

    Published 2025-03-01
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