Showing 1 - 3 results of 3 for search 'León Hernández-Ochoa', query time: 0.01s Refine Results
  1. 1
    Physicochemical and Sensory Characteristics of a Chagalapoli Fruit (Ardisia compressa) Beverage Fermented Using Saccharomyces cerevisiae

    Physicochemical and Sensory Characteristics of a Chagalapoli Fruit (Ardisia compressa) Beverage Fermented Using Saccharomyces cerevisiae by Ana Flores-García, Rubén Márquez-Meléndez, Erika Salas, Guillermo Ayala-Soto, Iván Salmerón, León Hernández-Ochoa

    Published 2019-01-01
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  2. 2
    Effect of the Addition of Essential Oils and Functional Extracts of Clove on Physicochemical Properties of Chitosan-Based Films

    Effect of the Addition of Essential Oils and Functional Extracts of Clove on Physicochemical Properties of Chitosan-Based Films by Paola Reyes-Chaparro, Nestor Gutierrez-Mendez, Erika Salas-Muñoz, Juan Guillermo Ayala-Soto, David Chavez-Flores, León Hernández-Ochoa

    Published 2015-01-01
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  3. 3
    In Vitro and In Vivo Antifungal Activity of Clove (Eugenia caryophyllata) and Pepper (Piper nigrum L.) Essential Oils and Functional Extracts Against Fusarium oxysporum and Aspergillus niger in Tomato (Solanum lycopersicum L.)

    In Vitro and In Vivo Antifungal Activity of Clove (Eugenia caryophyllata) and Pepper (Piper nigrum L.) Essential Oils and Functional Extracts Against Fusarium oxysporum and Aspergi... by Laila Muñoz Castellanos, Nubia Amaya Olivas, Juan Ayala-Soto, Carmen Miriam De La O Contreras, Miriam Zermeño Ortega, Fabiola Sandoval Salas, Leon Hernández-Ochoa

    Published 2020-01-01
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