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    Controlled freezing inactivates Trichinella britovi in wild boar meat: Insights from a murine infection model and multiplex polymerase chain reaction

    Controlled freezing inactivates Trichinella britovi in wild boar meat: Insights from a murine infection model and multiplex polymerase chain reaction by Olimpia C. Iacob, Aurelian-Sorin Pașca, Laura Andree Olariu, Larisa Maria Ivănescu, Mihai Mareș

    Published 2025-06-01
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