A higher global diet quality score is associated with lower risk of obesity among male university students in Lebanon: a pilot study by Najwa Mourad, Samer Kharroubi, Lara Nasreddine, Nahla Hwalla

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Bioelectrical Impedance Vector Analysis (BIVA) for Assessment of Hydration Status: A Comparison between Endurance and Strength University Athletes by Maria Abdelnour, Rédina Berkachy, Lara Nasreddine, Elie-Jacques Fares

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Developing sustainable food-based dietary guidelines for Lebanon: integrating health, economic resilience, and sustainability by Nahla Hwalla, Nour Deeb, Farah Naja, Farah Naja, Lara Nasreddine

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Prevalence, Awareness, and Control of Hypertension in Greater Beirut Area, Lebanon by Aya Noubani, Hussain Isma’eel, Abla Mehio Sibai, Lara Nasreddine, Hani Tamim

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Dietary glycemic index is associated with overweight and obesity in preschool children: a national cross-sectional study in Lebanon by Cynthia Egho, Fatima Al Zahraa Chokor, Krystel Ouaijan, Nahla Hwalla, Lara Nasreddine

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Applying the theory of planned behavior to examine breastfeeding determinants in countries of the Gulf Cooperation Council: a systematic review by Ayoub Al-Jawaldeh, Dana Matbouli, Dima Itani, Sara Diab, Mandy Taktouk, Sally Naalbandian, Lara Nasreddine

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Glycemic indicators and mental health symptoms: results from the greater Beirut area cardiovascular cohort by Zahraa Mohammad Chamseddine, Mona P. Nasrallah, Hani Tamim, Hani Tamim, Hani Tamim, Lara Nasreddine, Martine Elbejjani, Martine Elbejjani

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Determination of salt contents of bread types and estimation of salt intake from bread in Lebanon. by Nathalie Barakat, Ammar Olabi, Lara Nasreddine, Hussain Ismaeel, Samer Kharroubi, Layal Abou Jaoude, Mona Zeidan, Caroline Rajeh, Imad Toufeili

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Determination of salt contents of bread types and estimation of salt intake from bread in Lebanon by Nathalie Barakat, Ammar Olabi, Lara Nasreddine, Hussain Ismaeel, Samer Kharroubi, Layal Abou Jaoude, Mona Zeidan, Caroline Rajeh, Imad Toufeili

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Dietary Patterns and Their Associations With Obesity Among 4–9-Year-Old Children in the United Arab Emirates: A Cross-Sectional Study by Nahla Hwalla, Farah Naja, Nada Abbas, Leila Itani, Fatima Al Zahraa Chokor, Leila Cheikh Ismail, Ayesha S Al Dhaheri, Lynda O’Neill, Samer Kharroubi, Habiba I Ali, Maysm N Mohamad, Lara Nasreddine

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Determinants of Child Growth in Palestine (Ages 5–17): A Structural Equation Modeling Approach to Food Insecurity, Nutrition, and Socioeconomic Factors by Suleiman Thwib, Radwan Qasrawi, Ghada Issa, Malak Amro, Razan Abu Ghoush, Sabri Saghir, Doa’a Mujahed, Maysaa Nemer, Mousa Halaika, Manal Badrasawi, Ayoub Al-Jawaldeh, Ibrahim Elmadfa, Lara Nasreddine, Diala Abu Al-Halawa, Maisan Nimer

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