Characteristics of isolated lactic acid bacteria at low temperature and their effects on the silage quality by La Zhu, Muqier Zhao, Yuting Yan, Pengbo Sun, Xingquan Yan, Mingjian Liu, Risu Na, Yushan Jia, Suna Cha, Gentu Ge

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Effects of different additives on fermentation characteristics, nutrient composition and microbial communities of Leymus chinensis silage by Yuting Yan, Muqier Zhao, Pengbo Sun, La Zhu, Xingquan Yan, Junfeng Hao, Qiang Si, Zhijun Wang, Yushan Jia, Mingjiu Wang, Weifeng Hou, Gentu Ge

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