Research Progress in the Mechanisms of Microbial Adsorption and Degradation of Pyrethroids Pesticides by GU Xinyue, LI Qin, ZHANG Yiting, LI Jianlong, HU Kaidi, ZHAO Ning, LIU Shuliang

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C-terminal Substitution for Enhanced Catalytic Activity of Phenolic Acid Decarboxylase from Bacillus subtilis J6 and Its Molecular Dynamics Simulation by CHEN Yinzhu, LI Qin, HU Kaidi, LI Jianlong, ZHAO Ning, GOU Liangxun, LIU Shuliang

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A culture-dependent rapid detection method for gas-producing spoilage bacteria in vinegar and its application by ZHOU Li, LIU Fang, ZHAO Kui, WANG Xingjie, YUAN Yinghao, LI Jianlong, HU Kaidi, LI Qin, LIU Shuliang

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Vinegar Quality Deterioration Caused by Gas-Producing Acetilactobacillus jinshanensis and Quality Changes after Heat Treatment by ZHAO Kui, GU Xinyue, WEI You, DU Zihao, LI Jianlong, HU Kaidi, LI Qin, ZHAO Ning, LIU Shuliang

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A Strain Capable of Reducing Aflatoxin B1: Identification, Optimization of Removal Conditions and Transcriptomic Analysis of Degradation Pathways by WANG Lihui, PEI Yangyang, CHEN Xiaoru, ZHAO Huan, LIU Shuliang, HU Kaidi, ZHAO Ning, LI Qin, LI Jianlong

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Optimization of preparation process and flavor analysis of vegetable juice fermentation broth simulating aged brine by LI Jing, ZHANG Min, YANG Jinmei, SONG Xiaoyan, REN Jingyi, HUANG Xinyue, WAN Yizhuo, WANG Wen, HU Kaidi, LIU Shuliang

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