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1
Study of Methods to Reduce Water Loss Rate for Vegetables in Vacuum Cooling by Wang Xueqin, Liu Baolin
Published 2013-01-01Get full text
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2
The Water Properties of Forzen Dough at Low Temperature Determined by NMR by Wu Youzhi, Liu Baolin
Published 2013-01-01Get full text
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3
The Effect of Additives on the Glass Transition Temperature of Frozen Dough Using DMA by Wu Youzhi, Liu Baolin
Published 2013-01-01Get full text
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4
Numerical Simulation Study on Effect of Freezing Temperature on Quality of Fresh Frozen Plasma by Jia Chunxiao, Liu Baolin
Published 2018-01-01Get full text
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5
Effect of Bubble Development on the Weight Loss Rate of Water during the Vacuum Cooling Process by Song Xiaoyan, Liu Baolin
Published 2014-01-01Get full text
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6
Study on the Mechanism of Thermal Expansion Injury of Hepatocyte Microspheres during Cryopreservation by Yu Zengying, Liu Baolin
Published 2021-01-01Get full text
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7
Experimental Study on a Novel Solution for Cryopreservation of Human Umbilical Cord Mesenchymal Stem Cells by Zhang Peng, Liu Baolin
Published 2025-06-01Get full text
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8
Intracellular Ice Formation of Mouse Osteoblasts During Cryopreservation by John McGrath, Liu Baolin
Published 2007-01-01Get full text
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9
Study on Cryopreservation of Human Hepatoma Hep-G2 Cell by Yao Lan, Liang Wei, Liu Baolin
Published 2015-01-01Get full text
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10
The Effect of Acoustic Pressure and Cavitation on the Secondary Nucleation of Ice by Yu Deyang, Liu Baolin, Wang Bochun
Published 2011-01-01Get full text
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11
Effects of Cryopreservation on Apoptosis in Hep-G2 Cells by Liang Wei, Yao Lan, Liu Baolin
Published 2017-01-01Get full text
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12
Examining Ionic Cross-Linked Alginate Hydrogels in Cell Culture and Cryopreservation by Li Qiye, Wang Shige, Liu Baolin
Published 2024-01-01Get full text
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14
Design and Experimental Verification of a New Type of Refrigerated Vehicle Model by Xia Quangang, Liu Baolin, Song Xiaoyan
Published 2014-01-01Get full text
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15
Effects of Hydroxyapatite Nanoparticles on Devitrification crystallization of Different kinds of Cryoprotectants by Lv Fukou, Liu Baolin, Li Weijie
Published 2013-01-01Get full text
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16
Cryopreservation of Human Hepatocyte by Sugar-alcohol based CPAs by Yang Bo, Shen Li, Huang Danhua, Liu Baolin
Published 2012-01-01Get full text
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17
Fecal Bacteria Cryopreservation: A Review by Huo Xiaoyue, Jiang Pei, Liu Baolin, Liang Wei
Published 2019-01-01Get full text
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18
Simulation on the Cooling Stage of Quick Freezing Device for Biological Samples by Chen Zhouqi, Liu Baolin, Song Xiaoyan, Dou Mengke
Published 2019-01-01Get full text
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19
Effect of Different Vacuum Cooling Methods on the Qualities of Different Parts of Water-cooked Pork by Chen Hua, Liu Baolin, Song Xiaoyan, Liu Yang
Published 2016-01-01Get full text
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20
Analysis of Thermal and Crystallization in Cryoprotective Agents by Yang Bo, Liu Baolin, Shen Li, Zhang Sishi
Published 2014-01-01Get full text
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