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  1. 1
    PNEUMATIC SEPARATOR AND SORT RESULTS TABLE BEET SEED WITH ITS USE

    PNEUMATIC SEPARATOR AND SORT RESULTS TABLE BEET SEED WITH ITS USE by L. V. Pavlov, V. A. Akhramenko

    Published 2015-06-01
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  2. 2
    NATURAL LOSS OF BIOMASS OF EARLY URIPENING POTATO DEPENDING ON VARIETY AND SOIL TYPE DURING SHORTUTIME STORAGE

    NATURAL LOSS OF BIOMASS OF EARLY URIPENING POTATO DEPENDING ON VARIETY AND SOIL TYPE DURING SHORTUTIME STORAGE by V. A. Machulkina, T. A. Sannikova, L. V. Pavlov

    Published 2015-06-01
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  3. 3
    PROCESSING AND STORAGE OF TOMATO FRUITS AFTER COMBINE HARVESTING

    PROCESSING AND STORAGE OF TOMATO FRUITS AFTER COMBINE HARVESTING by V.A. Machulkina, T.A. Sannikova, L.V. Pavlov

    Published 2011-06-01
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  4. 4
    QUALITY PARAMETERS OF COW PEA SEEDS FOR DEVELOPMENT OF ORGANIZING STANDARD

    QUALITY PARAMETERS OF COW PEA SEEDS FOR DEVELOPMENT OF ORGANIZING STANDARD by L. V. Pavlov, A. P. Shtikhno, V. A. Sergeeva

    Published 2015-06-01
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  5. 5
    CANNED GARLICKY TOMATO (TECHNICAL SPECIFICATIONS)

    CANNED GARLICKY TOMATO (TECHNICAL SPECIFICATIONS) by L. V. Pavlov, I. Yu. Kondratieva, T. A. Sannikova, V. A. Machulkina

    Published 2015-06-01
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  6. 6
    The role of standarts in vegetable production

    The role of standarts in vegetable production by V.F. Pivovarov, L.V. Pavlov, O.T. Paraskova, V.M. Kononichina

    Published 2012-03-01
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  7. 7
    CANDIED WATERMELON. INDUSTRIAL RAW MATERIALS (SPECIFICATIONS)

    CANDIED WATERMELON. INDUSTRIAL RAW MATERIALS (SPECIFICATIONS) by L. V. Pavlov, I. Yu. Kondratyeva, T. A. Sannikova, V. A. Machulkina

    Published 2016-02-01
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  8. 8
    FEATURES OF PUMPKIN AND SQUASH GROWING FOR MECHANICAL SEPARATION OF SEEDS

    FEATURES OF PUMPKIN AND SQUASH GROWING FOR MECHANICAL SEPARATION OF SEEDS by L. V. Pavlov, N. S. Tsiganok, P. N. Tokarev, E. A. Vasiliev

    Published 2012-06-01
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  9. 9
    DEVELOPMENT OF TECHNOLOGY AND REGULATORY DOCUMENTATION ON PROCESSED BROCCOLI PRODUCT

    DEVELOPMENT OF TECHNOLOGY AND REGULATORY DOCUMENTATION ON PROCESSED BROCCOLI PRODUCT by T. I. Kryachko, V. D. Malkina, N. A. Golubkina, L. V. Pavlov, L. L. Bondareva

    Published 2018-02-01
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  10. 10
    CANDIED PUMPKIN; TECHNOLOGY FOR ITS PREPARATION AND STANDARD FOR ORGANIZATION

    CANDIED PUMPKIN; TECHNOLOGY FOR ITS PREPARATION AND STANDARD FOR ORGANIZATION by L. V. Pavlov, N. A. Golubkina, L. M. Shilo, E. V. Baranova, G. A. Khimich

    Published 2017-03-01
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  11. 11
    Factors affecting total antioxidant activity and polyphenol content in beet root chips during production and storage

    Factors affecting total antioxidant activity and polyphenol content in beet root chips during production and storage by V. A. Zayachkovsky, A. I. Moldovan, V. I. Tereshonok, V. A. Kharchenko, M. S. Antoshkina, L. V. Pavlov, N. A. Golubkina, V. A. Stepanov

    Published 2022-05-01
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