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  1. 1
    Biodiversity of microorganisms in the duodenum of broiler chickens under the influence of short-chain fatty acids and monoglycerides

    Biodiversity of microorganisms in the duodenum of broiler chickens under the influence of short-chain fatty acids and monoglycerides by L. M. Tamchuk, D. M. Masiuk

    Published 2024-09-01
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  2. 2
    The application of fatty acid-monoglyceride blend to modulate morphology and biochemical blood parameters of broiler chickens

    The application of fatty acid-monoglyceride blend to modulate morphology and biochemical blood parameters of broiler chickens by L. M. Tamchuk, D. M. Masiuk

    Published 2024-06-01
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