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    Digestibility of protein and estimated bioavailability of mineral compounds in plant-based yoghurt alternatives

    Digestibility of protein and estimated bioavailability of mineral compounds in plant-based yoghurt alternatives by Anastassia Zeinatulina, Kristel Tanilas, Kristel Ehala-Aleksejev, Ene Viiard, Tiina Kriščiunaite

    Published 2025-06-01
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