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    Effect of adsorption and drying on the physicochemical properties and thermal stability of collagen peptide powders derived from Cannonball jellyfish (Stomolophus meleagris)

    Effect of adsorption and drying on the physicochemical properties and thermal stability of collagen peptide powders derived from Cannonball jellyfish (Stomolophus meleagris) by Javier Cruz-Padilla, Vondel Reyes, Jinru Chen, James Gratzek, Joseph G. Usack, Jason Locklin, Adaeze Osakwe, Zachary Cartwright, Kevin Mis Solval

    Published 2025-06-01
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