Spatial Distribution of Cadmium in Avocado-Cultivated Soils of Peru: Influence of Parent Material, Exchangeable Cations, and Trace Elements by Richard Solórzano, Rigel Llerena, Sharon Mejía, Juancarlos Cruz, Kenyi Quispe

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Spatial Variability of Soil Acidity and Lime Requirements for Potato Cultivation in the Huánuco Highlands by Kenyi Quispe, Sharon Mejía, Carlos Carbajal, Lidiana Alejandro, Patricia Verástegui, Richard Solórzano

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Spatial Analysis of Soil Acidity and Available Phosphorus in Coffee-Growing Areas of Pichanaqui: Implications for Liming and Site-Specific Fertilization by Kenyi Quispe, Nilton Hermoza, Sharon Mejia, Lorena Estefani Romero-Chavez, Elvis Ottos, Andrés Arce, Richard Solórzano Acosta

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Soil management in Lepidium meyenii (maca) monoculture: trends and challenges for small farmers around Lake Chinchaycocha in the Andean highlands of Junin (Peru) by Richard Solórzano-Acosta, Mirella Chanco, Martín Seminario, Rita Cabello-Torres, Vladimir Camel, Sphyros Lastra, Alberto Arias, Patricia Verástegui, Kenyi Quispe, Carlos Carbajal-Llosa, Juan Pablo Cuevas, Juancarlos Cruz, Cecilia Turín

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