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    Analysis of Nutritional Composition and Flavor Patterns by Variety (<i>Porphyra dentata</i> and <i>Porphyra yezoensis</i>) in Dried Laver from Jeonnam, Korea

    Analysis of Nutritional Composition and Flavor Patterns by Variety (<i>Porphyra dentata</i> and <i>Porphyra yezoensis</i>) in Dried Laver from Jeonnam, Korea by Bo-Seop Kim, Ju-Hye Im, Young-Seung Yoon, Hyunggyun Kim, Jeong-Yong Cho, Ju-Ri Ham, Yu-Jin Heo, Hae-In Lee

    Published 2025-01-01
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