Seed Priming with 2,4-Epibrassionolide Enhances Seed Germination and Heat Tolerance in Rice by Regulating the Antioxidant System and Plant Hormone Signaling Pathways by Jingya Qian, Xu Mo, Yue Wang, Qiang Li

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Proteomic Analysis of <i>Listeria monocytogenes</i> Subjected to Pulsed Magnetic Field by Di Chen, Jingya Qian, Shuhao Huo, Feng Wang, Haile Ma, Shan Liu

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Research Progress on the Application of Nanoenzyme Electrochemical Sensors for Detecting Zearalenone in Food by Guoqiang Guan, Zhiyuan Lin, Jingya Qian, Feng Wang, Liang Qu, Bin Zou

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Application and Possible Mechanism of Microbial Fermentation and Enzyme Catalysis in Regulation of Food Flavour by Feng Wang, Mingtong Wang, Ling Xu, Jingya Qian, Baoguo Xu, Xianli Gao, Zhongyang Ding, Kai Cui

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Inactivation of <i>Pichia membranaefaciens</i> in Soybean Paste by Dual-Frequency and Moderate Thermosonication by Jingya Qian, Shubei Chen, Shuhao Huo, Feng Wang, Bin Zou, Cunshan Zhou, Lei Zhang, Haile Ma

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Optimization and synergistic enhancement of microalgae productivity in laboratory raceway ponds via co-regulation of automated light-supplemented mixers and electric field system by Siyuan Ren, Cong Shao, Feifei Zhu, Michael Schagerl, Xinjuan Hu, Mostafa Sobhi, Ling Xu, Jingya Qian, Shuhao Huo

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Improving the Properties of Laccase Through Heterologous Expression and Protein Engineering by Guoqiang Guan, Beidian Li, Ling Xu, Jingya Qian, Bin Zou, Shuhao Huo, Zhongyang Ding, Kai Cui, Feng Wang

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