Tea marinating-induced improvement of quality in roasted chicken: The potential relationship between tea, flavor, and hazardous substances by Ji Wang, Jing Che, Xu-Song Wang, Lei Qin, Xu-Hui Huang

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Elevation gradient effects on grassland species diversity and phylogenetic in the two-river source forest region of the Altai Mountains, Xinjiang, China by Jing Che, Jing Che, Mao Ye, Mao Ye, Qingzhi He, Qingzhi He, Guoyan Zeng, Guoyan Zeng, Miaomiao Li, Miaomiao Li, Weilong Chen, Weilong Chen, Xiaoting Pan, Xiaoting Pan, Jiaorong Qian, Jiaorong Qian, Yexin Lv, Yexin Lv

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Risk Assessment of Soil Heavy Metals in the Jiahe River Basin of Yantai City, China by Xizhuo Chen, Pengfei Zhao, Jiaxin Huang, Jun Liu, Xiaoli Cao, Jing Che, Hui Liao, Xiaolong Zhu, Qingjie Gong

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Lactogenic treatment effects on milk synthesis genes and protein secretion in cultured bovine mammary epithelial cells by Zahra Sattari, Søren Drud-Heydary Nielsen, Jing Che, Martin Krøyer Rasmussen, Yuan Yue, Stig Purup, Nina Aagaard Poulsen, Lotte Bach Larsen

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Morphological and molecular data reveal one new species of the genus Xenophrys Günther, 1864 (Anura, Megophryidae) from Yunnan, China by Yun-He Wu, An-Ru Zuo, Shen-Pin Yang, Ding-Can Zhang, Zheng-Pan Duan, Felista Kasyoka Kilunda, Zhong-Bin Yu, Jing Che

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A new species of the genus Amolops (Anura, Ranidae) from the Gaoligong Mountains, China by Yun-He Wu, Zhong-Bin Yu, Felista Kasyoka Kilunda, Chen-Qi Lu, Jia-Hua Li, Yun-Peng Li, Yi-Juan Shi, Jing Che

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Two new skinks of the genus Scincella Mittleman, 1950 (Squamata: Scincidae) from southern Vietnam by Sang Ngoc Nguyen, Luan Thanh Nguyen, Manh Van Le, Vu Dang Hoang Nguyen, Khanh Duy Phan, Thi-Dieu-Hien Vo, Robert W. Murphy, Jing Che

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