Effect of Vacuum Heat Treatment and Gluten Gddition on the Gel Properties of Tilapia Myofibrillar Protein by Jiahui SUN, Jiaqi FANG, Wei YANG, Guanghua XIA

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A New Model of Emergency Supply Management for Swift Transition from Peacetime to Emergency Considering Demand Urgency and Supplier Evaluation by Jiaqi Fang, Lvjiangnan Ye, Wenli Zhou, Lihui Xiong

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Optimization of Tax Collection and Administration Efficiency in Less Developed Regions of Western China by Ke Yan, Min Zuo, Hao Zhang, Yuanyuan Gong, Jiaqi Fang

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