Jayne Woodside

Jayne Valerie Woodside is a British nutritionist who is Professor of Human Nutrition at the Institute for Global Food Security at Queen's University Belfast. Her research considers human nutrition intervention with whole foods. She is on the Board of Trustees of The Nutrition Society. Provided by Wikipedia
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    Subscapular skinfold thickness, not other anthropometric and dual-energy X-ray absorptiometry-measured adiposity, is positively associated with the presence of age-related macular degeneration: a cross-sectional study from National Health and Nutrition Examination Survey 2005–2006

    Subscapular skinfold thickness, not other anthropometric and dual-energy X-ray absorptiometry-measured adiposity, is positively associated with the presence of age-related macular... by Jayne Woodside, David Wright, Margaret Rayman, Miguel Gedtal, Ruth Esther Hogg

    Published 2024-04-01
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