Showing 1 - 2 results of 2 for search 'James D. Morton', query time: 0.01s Refine Results
  1. 1
    Role of calpain system in meat tenderness: A review

    Role of calpain system in meat tenderness: A review by Z.F. Bhat, James D. Morton, Susan L. Mason, Alaa El-Din A. Bekhit

    Published 2018-09-01
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  2. 2
    Comprehensive study of protein phosphorylation, acetylation, ubiquitination and S-nitrosylation profiles in pre- and post-rigor meat

    Comprehensive study of protein phosphorylation, acetylation, ubiquitination and S-nitrosylation profiles in pre- and post-rigor meat by Chi Ren, Yuqiang Bai, Yejun Zhang, Chengli Hou, Li Chen, James D. Morton, Xin Li, Zhenyu Wang, Dequan Zhang

    Published 2025-06-01
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