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    Review: Livestock cell types with myogenic differentiation potential: Considerations for the development of cultured meat

    Review: Livestock cell types with myogenic differentiation potential: Considerations for the development of cultured meat by M. Olenic, C. Deelkens, E. Heyman, E. De Vlieghere, X. Zheng, J. van Hengel, C. De Schauwer, B. Devriendt, S. De Smet, L. Thorrez

    Published 2025-02-01
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