Étude comparative de l’état de fraîcheur des poissons issus des poissonneries et du lac Nokoué dans la commune d’Abomey Calavi au Bénin by Martinien Hospice M. ASSOGBA, Abimbola Florentine CHAFFA, Djiman LEDERROUN, Issaka Youssao ABDOU KARIM

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Sensitivity of Different Cattle Breeds to the Infestation of Cattle Ticks Amblyomma variegatum, Rhipicephalus microplus, and Hyalomma spp. on the Natural Pastures of Opkara Farm, B... by Roland Eric Yessinou, Camus Adoligbe, Yao Akpo, Justin Adinci, Issaka Youssao Abdou Karim, Souaïbou Farougou

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Space time analysis of Peste des petits ruminants in Benin, 2009-2018 by Olivarès A. U. Ganiou Guedegbe, Nestor Noudeke, Arétas Tonouhewa, Victor Allanonto, Olivier Zannou, Issaka Youssao, Hassane Adakal, Souaïbou Farougou

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Evaluation of the Sanitary Quality of Sales Channels and Transport Equipment for Frozen Poultry Meat Imported Into Benin by Emmanuella G. H. A. Ganiero, Loglohoué M. G. Quenum, Ignace Dotche, Chakirath F. A. Salifou, Issaka Youssao Abdou Karim, Simplice Karou

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Pratiques d'élevage bovin en milieu lacustre : le cas du Bénin en Afrique de l'Ouest by Ignace Ogoudanan Dotché, Abdou Rachidou Soumanou, Aristide Agbokounou, Serge G Ahounou, Karamatou Bio Seydou, Foukpê Zhaïrath Adambi Boukari, Pascal Sègbégnon Kiki, Issaka Youssao Abdou Karim

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Comparison of Fatty Acid Profile and Lipid Quality Indices of Local Brackish Water Fish, and Imported Marine Fish Consumed in Benin by Martinien Hospice Mahussi ASSOGBA, Assouan Gabriel Bonou, Chakirath Folakè Arikè Salifou, Mahamadou Dahouda, Antoine Chikou, Souaïbou Farougou, Caroline Douny, Marie-Louise Scippo, Issaka Youssao Abdou Karim

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