Peningkatan Produksi dan Pengembangan Produk Olahan Daging Itik Di Kelurahan Cupak Tangah Kecamatan Pauh Kota Padang by Ismed Ismed, Daimon Syukri

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A Effect of Maltodextrin Concentration on Antioxidants Activity and Stability of Natural Coloring Powder of Secang Wood (Caesalpinia Sappan L) in Various Conditions of Ph and Temp... by Huswatun Hasanah, Daimon Syukri, Ismed Ismed

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RESEARCH OF INSTANT POWDER DRINK DAYAK ONION (Eleutherine Palmifolia, (L.) Merr) AND PINEAPPLE (Ananas Comocus (L.) Merr) by Diana Silvy, Ismed Ismed, Mentari Cyntia Rifni

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Antioxidant Activity and Physicochemical Characteristics of Dry Noodles with a Mixture of Wheat Flour and Kidney Bean Flour With the Addition of Butterfly Pea (Clitoria Ternatea L.... by Rina Yenrina, Ismed Ismed, Wina Hildayani, Jihan Rahma

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Antioxidant Activity and Physicochemical Characteristics of Dry Noodles with a Mixture of Wheat Flour and Kidney Bean Flour With the Addition of Butterfly Pea (Clitoria Ternatea L.... by Rina Yenrina, Ismed Ismed, Wina Hildayani, Jihan Rahma

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PENGEMBANGAN PROSPEK USAHA TORTILLA CHIPS OLEH KELOMPOK TANI AUR SERUMPUN DI KECAMATAN SIMPANG ALAHAN MATI KABUPATEN PASAMAN PROVINSI SUMATERA BARAT by Daimon Syukri, Nika Rahma Yanti, Emil Salim, Ismed Ismed, Cesar Wellya Refdi, Felga Zulfia Rasiana, Wellyalina Wellyalina, Novizar Nazir, Aisman Aisman

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Pelatihan Digital Marketing Sebagai Usaha Meningkatkan Penjualan dan Pemasaran pada UMKM Uberrr Kota Solok by Cesar Welya Refdi, Jefril Rahmadoni, Ismed Ismed, Felga Zulfia Rasdiana, Risti Kurnia Dewi, Ufa Aurora Guciano, Indah Permata Suryani, Ulfatmi Hanifa

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Peningkatan Literasi Keuangan melalui Pendampingan Penyusunan Laporan Keuangan SAK EMKM pada UMKM Uberrr by Indah Permata Suryani, Jefril Rahmadhoni, Cesar Welya Refdi, Ismed Ismed, Felga Zulfia Rasdiana, Risti Kurnia Dewi, Viska Rahma Puspita, Dian Ferinda

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